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[personal profile] astoryandasong
Sundays are generally the days I sort out my food for the rest of the week.  I met my mum for cofee and lunch- ended up having eggs benedict which was a little meh.

But then we moseyed along to Lupe Pinto's, a fabtastic deli in the West end of Glasgow. I stocked up on my favourites- masa harina, chipotles en adobo, smoked paprika. Also they have a super duper cooking chorizo and an extensive selection of tequilas. Nom nom:)

Also if you like food and are ever in town, visit J Mellis the cheesemonger, from whom I bought the most amazing bread, beurre de sel and tarclette cheese. Looking at that last sentence you can see why I am a big girl:)

So tomorrow I wont have any time to cook really (training course in another city, curses!) so tonight I make dirty rice and stuff it into my bento box (which is a super cool stainless steel number from muji). Tuesday lunch will just have to be some form of pasta. Maybe with the tarclette?

Anyway, I am now going to eat some bread and fancy french butter. I will watch The Losers, also maybe an episode of Alias?
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astoryandasong

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